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Mango Butter Overview
Mango Butter Manufacturer & Supplier
Mango Butter is a natural fat-containing butter obtained from the mango fruit, which is considered to be “The King Of all Fruits”. The fruit is highly nutritious and versatile and can be used because of its skin and hair care benefits.
Extraction of Mango Butter
The refined Mango Butter is extracted by pressing from the seeds of the fleshy mango fruit and then scent or color from the extraction is removed alternatively. The Mango Butter extracted by the MangoPoint is in huge demand across the globe. The company supply it to many parts of the world.
Properties of Mango Butter
It is solid at room temperature, but it melts one it comes in contact with the skin. The butter is grainy in texture and contains antioxidants and Vitamins A and E in high amounts.
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Specifications
Manufacturing Process
Usage
Health Benefits
Precautions & Warnings
Specifications
Available in 1 Kg and 25 Kg Drums Store at room temperatures in a well closed container away from direct heat and sun light, free 24 months from the date of manufacturing under specified storage conditions Industries related CosmeticParameter Group
ORGANOLEPTIC
UNIT
VALUE
Iodine
gI₂/100
45 – 55
Peroxide
meq/kg
NMT 5.0
Acid
mgKOH/g
NMT 0.5
Saponification
mgKOH/g
180 – 195
FATTY ACID PROFILE
UNIT
RANGE VALUE
C16:0 Palmitic
%
2 – 18
C18:0 Stearic
%
30 – 45
C18:1 Oleic
%
38 – 50
C18:2 Linoleic
%
3 – 7
MICROBIOLOGICAL
Unit
VALUE
Total Plate Count
cfu/g
<1000
Yeast & Mold
cfu/g
<100
Escherichia coli
per g
Absent
E.Coli
cfu/g
Absent
Salmonella
per 25g
Absent
Staphylococcus aureus
cfu/g
Absent
Pseudomonas aeruginosa
cfu/g
Absent
Packaging
Storage
from humid conditionsShelf – Life
Intended Use
Manufacturing Process
At Mangopoint, the process involves hand-peeling the mango flesh and sun-drying the seeds to decrease moisture and avoid rancidity, ensuring hygienic standards. The seeds are then cracked to obtain premium quality wild mango kernels. Finally, these kernels are sent to our production facility for the extraction of their nourishing oil.Mango Butter manufacturing process:
Usage
Topical Uses Everyday Uses Popular UsesUses of Mango Butter:
Health Benefits
There are innumerable uses of this butter as given below Health Benefits of Mango Butter:
Precautions & Warnings
- Pregnancy and breast-feeding:If breast-feeding or pregnant, consult a doctor before use.
- Children:Keep away from children.
It is emollient, highly moisturizing, and very nourishing. It helps to boost the skin, brighten & increase the skin’s youthful appearance. It is very soothing & healing.It is non-comedogenic. It doesn’t clog pores & aggravates acne-prone skin. It is the best choice for acne-prone skin. It can be used for the skin as it is edible. It is extracted from the mango kernel. Mango is native to Ghana. It is used in lotions, bathing bars, shaving creams, and balms. We are the leading manufacturer of mango butter. We offer fresh butter of mango. We also work as mango butter exporters in India. And we care about the quality of butter as per your Demand.
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